IMPERIAL COMMERCIAL COOKING EQUIPMENT Since its inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry.
Imperial utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth. This provides enhanced efficiencies, lower production costs and consistent, top quality equipment.
Standard Features
Spec Series Heavy Duty Range
Liquid Propane Gas
12"W
Modular
Add-A-Unit
Griddle
Manual Controls
4"W Grease Gutter With (1) Gallon Capacity Grease Can
Removable Crumb Tray
Stainless Steel Front & Sides
7"D Landing Ledge & 6"H Backguard
30,000 BTU
9 kW
cETLus
NSF
Spec Sheet
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