Description
IMPERIAL COMMERCIAL COOKING EQUIPMENT Since its inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry.
Imperial utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth. This provides enhanced efficiencies, lower production costs and consistent, top quality equipment.
Standard Features
- Front chute for easy loading of wood or charcoal.
- Built-in gas log lighter, no lighter fluids or electric starters needed.
- Open grate bottom for optimized air-to-fuel combustion saves wood and charcoal.
- Any type of wood or charcoal may be used.
- Full width, removable ash pan for convenient cleaning.
- Ideal for all types of meat and provides attractive markings.
- Control knobs are durable cast aluminum with a vylox protection grip.
- Insulated throughout cooktop to conserve energy.
- One year parts and labor warranty.
Spec Sheet
