Description
The Pegasus Single Deck Oven is a high-performance, commercial-grade baking solution designed for precision and durability. Featuring a refractory baking deck, heavy-duty stainless steel construction, and a fully insulated design, this oven delivers consistent results while maintaining efficient heat retention.
Technical Specifications
| Specification | Details |
|---|---|
| Deck Height | 8” (203 mm) |
| Available Oven Widths | 44”, 56”, 69” |
| Interior Baking Compartment | 24” x 24”, 36” x 24”, 36” x 36”, 48” x 36” |
| Temperature Range | Up to 752°F |
| Fuel Type | Natural or LP Gas |
| Total BTU | 55,000 / 75,000 / 85,000 BTU |
| Gas Connection | Rear ¾” NPT |
| Exterior Material | Heavy-duty stainless steel |
| Interior Material | Stainless steel |
| Insulation | Fully insulated throughout |
| Control System | Thermostatic temperature control |
| Safety Features | Combination gas controls with valve, regulator, and pilot safety |
| Oven Door | Tempered glass door |
| Capacity | Four 11.81” (Ø 300 mm) pizzas |
| Interior Dimensions | 24.33” x 24.21” x 7.99” (618 x 615 x 203 mm) |
| Power Output | 16.10 kW / 55,000 BTU |
| Weight | 135 kg / 297.62 lbs |
| Overall Dimensions | 44.33” x 36.72” x 28.7” (1126 x 932 x 728 mm) |
| Warranty | One-year limited warranty (USA & Canada) |