Description
The Pegasus Double Deck Oven is designed for high-capacity baking, delivering precision and efficiency for professional kitchens. With a refractory baking bedplate, constant flame control, and an interior temperature indicator, it ensures optimal heat distribution and consistent baking results.
TECHNICAL SPECIFICATIONS
| Specification | Details |
|---|---|
| Fuel Type | Natural Gas (NG) adaptable |
| Flame Control | Constant flame control |
| Temperature Monitoring | Interior temperature indicator |
| Baking Bedplate | Made of refractory material |
| Capacity | 9+9 pizzas (Ø 300 mm / 11.81”) |
| Interior Dimensions | 36.14” x 36.02” x 7.99” (918 x 915 x 203 mm) per deck |
| Power Output | 44 kW / 150,000 BTU |
| Weight | 410 kg / 903.89 lbs |
| Overall Dimensions | 55.83” x 48.23” x 50.55” (1418 x 1225 x 1284 mm) |